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Curried Tuna Mornay

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Curried Tuna Mornay
Curried Tuna Mornay
Course Main Meal
Servings
Ingredients
Course Main Meal
Servings
Ingredients
Curried Tuna Mornay
Instructions
  1. Drain tuna and flake roughly.
  2. Chop shallots.
  3. Shell eggs and cut into slices.
  4. Combine tuna and shallots, spread evenly in greased shallow ovenproof dish.
  5. Top with sliced eggs.
  6. Sprinkle with salt and pepper.
  7. Melt butter, stir in flour, cook 1 minute.
  8. Remove from heat, gradually stir in milk, mix until smooth.
  9. Return to heat, stir until sauce boils and thickens.
  10. Add mayonnaise, curry powder and lemon juice, mix well.
  11. Spread evenly over tuna and eggs.
  12. Combine breadcrumbs and melted butter, sprinkle evenly over top.
  13. Bake in moderate oven 20 minutes.
  14. Serve topped with fresh parsley.
MAIN MEALS
DESSERTS
SNACKS